Melbourne steakhouse pioneer unleashes its parrilla grill in Brisbane
San Telmo Brisbane officially opened this week on Edward Street after three years of planning and construction. Restaurant manager Ben Robinson reported a delay due to missing doors, originally imported from Argentina. The venue aims to replicate its successful Melbourne counterpart while incorporating local ingredients.
Summary by OZbrief Editorial · SMH · Source
Take it further — get the full app and never miss a moment of what's happening in Australia.
This publisher's site can't be shown here due to their security settings.
Open full article →No source link available for this article.
Published 25 Jun 2026, 01:54 UTC · Updated 25 Jun 2026, 02:00 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
Trending
- Party’s over: Doors close on celebrity artist’s Chapel Street gallery
- Uber: Rideshare driver and two passengers erupt into heated blow-up in Brisbane
- Adam Liaw’s teriyaki mince rice
- The one word I’m trying to say to my children more
- Melbourne's 7 Alfred restaurant serves steak frites in just eight minutes
- Vance says Iran will allow nuclear inspectors back into the country