SMH
·australia
·1 day ago
Chef Adam Liaw grills 300g of salmon for a fresh salad
Chef Adam Liaw's barbecued salmon salad combines grilled salmon with fresh vegetables for a flavorful dish. The recipe features 300g of salmon, cherry tomatoes, baby cos lettuce, red onion, avocado, capsicum, and feta, seasoned with olive oil and lemon juice. This easy-to-make salad is perfect for warm weather dining.
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Published 12 Nov 2026, 05:15 UTC · Updated 12 Nov 2026, 05:20 UTC
Summary by OZbrief Editorial. Original report: SMH. Editorial policy · Corrections
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